Products

3,4-Dimethyl-1,2-Cyclopentadione is a synthetic aroma ingredient used as a flavoring agent in food applications. It is free from animal products, formaldehyde, and nanomaterials, making it a safe and high-quality ingredient. Its unique properties enhance the flavor profile in various formulations, providing a distinct and desirable aroma. This product is available in solid form.

4-Hexen-3-One is a petrochemical-based liquid flavoring agent. It is free from animal products, formaldehyde, and nanomaterials, making it a safe and high-quality ingredient for use in food and beverage applications. Its distinctive properties enhance the flavor profile and aroma in various formulations.

4-Allyl-2,6-Dimethoxyphenol is a synthetic liquid flavoring agent. It is free from animal products, formaldehyde, and nanomaterials, making it a safe and high-quality ingredient for use in food and beverage applications. Its unique properties enhance the flavor profile and aroma in various formulations.

Methyl Cyclopentenolone (Maple lactone) also known as maple lactone, is a solid, petrochemical-derived flavoring agent suitable for vegetarian and vegan foods. It belongs to the aroma ingredients class and functions as a fragrance compound in cosmetics, offering a sweet, maple-like scent.

Sage Oil Spanish is a liquid extract derived from the plant origin of Salvia lavandulifolia. It functions as both a flavoring agent in food, delivering a sage flavor, and as a fragrance compound in cosmetics, offering a herbal and green scent with sage notes. It belongs to both the herb flavor and aroma ingredient classes.

Methyl mercaptan 1% in miglyol is a synthetic liquid used as a flavoring agent and fragrance compound. It serves as an aroma ingredient in cosmetic and food applications, providing a distinct scent profile.

Methyl Mercaptan 10% in (Triethyl Citrate) is a synthetic liquid used as a flavoring agent and fragrance compound. It functions as an aroma ingredient in cosmetics and food, delivering a distinctive, strong scent. Suitable for diverse applications, it enhances flavor and fragrance profiles effectively.

Ethyl Lactate is a liquid flavoring agent commonly used in food ingredients. It adds a mild, sweet, and slightly tangy flavor, typically found in dairy, fruit, and baked goods applications.

Sulfurol Beany Aroma is a liquid ingredient with a petrochemical origin. It functions as a flavoring agent in food products and serves as a fragrance in cosmetics. Belonging to the "Aroma Ingredients" and "Fragrance Compound" categories, it provides a unique beany aroma.

Methyl Mercaptan 10% in Triacetin is a synthetic liquid used as a flavoring agent and fragrance compound. It functions as an aroma ingredient in both cosmetic and food applications, providing a distinctive, potent scent. This versatile ingredient enhances flavor and fragrance profiles effectively.

5 Methyl-2-Phenyl-2-Hexenal is a petrochemical-based liquid flavoring agent. It is free from animal products, formaldehyde, and nanomaterials, ensuring it is a safe and high-quality ingredient for use in food and beverage applications. Its unique properties contribute to the overall flavor profile and aroma in various formulations.

Lemon Aroma Natural is a natural lemon flavoring agent derived from essential oils and fragrance compounds. It is suitable for both vegetarian and vegan diets. This product functions as a flavoring agent in food ingredients and is classified within the citrus fragrance family.

Isoamyl Acetate is a liquid flavoring agent used in food ingredients. It is suitable for both vegetarian and vegan diets. This ingredient is recognized for its distinct flavor profile, enhancing the overall sensory experience in food products.

Bergamot Oil Type is classified as an aroma ingredient and is used as a flavoring agent in food ingredients. It falls under the Fruit Flavors category and has a physical form of liquid.

4-Methyl-5-Thiazole Ethanol Acetate (Sulfuryl Acetate) is a synthetic liquid flavoring agent. It is free from animal products, formaldehyde, and nanomaterials, making it a safe and high-quality ingredient for use in food and beverage applications. Its unique properties contribute to enhancing the flavor profile and aroma in various formulations.