Products

Petitgrain Oil Paraguay is a liquid essential oil recognized for its use as a flavoring agent in food and as a fragrance in cosmetic products. It is classified under essential oils in both flavor and fragrance contexts and belongs to the citrus fragrance family. The ingredient is identified as petitgrain oil.

Pine Needle Oil is a liquid essential oil derived from non-animal origin. Belonging to the herb and botanical flavor family, it offers a pine flavor and woody fragrance. It is suitable for vegetarian and vegan foods and is commonly used in both flavor and fragrance applications.

Honey Treattarome® 9802 is a liquid flavoring agent and fragrance compound derived from botanical sources, featuring honey extract. It provides a distinct honey flavor and gourmand fragrance, suitable for vegetarian foods, and functions as a flavor ingredient in food applications and a fragrance ingredient in cosmetics.

Passion Fruit Treattarome® 9755 is a liquid flavoring agent and fragrance ingredient derived from botanical sources. It delivers a vibrant passionfruit flavor and fruity fragrance, suitable for use in food and cosmetic applications.

Patchouli Oil is a liquid ingredient of botanical origin, identified as Pogostemon cablin oil. It functions as a flavoring agent in food and a fragrance in cosmetic formulations. Classified as an essential oil, it belongs to the herb flavor family and the herbal & green fragrance family, with a distinct patchouli aroma and flavor.

2-Methyl-3-Furanthiol 0.1% in PG is a synthetic liquid flavoring agent. It is free from animal products and formaldehyde, making it a safe and high-quality ingredient for use in food and beverage applications. Its unique properties enhance the flavor profile in various formulations.

Orange Oil Bitter WONF is a liquid flavoring agent and fragrance ingredient derived from botanical sources. It offers a bitter orange flavor and citrus fragrance, suitable for food and cosmetic applications. Belonging to the fruit flavors and citrus fragrance family, it functions as both a flavor ingredient and a fragrance compound.

Orange Oil 5 Fold is a botanical-origin liquid ingredient. It serves as a concentrated flavoring agent in food and a fragrance component in cosmetics, providing a distinct orange flavor and fragrance. This ingredient belongs to the fruit flavors and citrus fragrance families and is suitable for both vegetarian and vegan foods.

2-Acetylthiazole is a synthetic liquid flavoring agent. It is free from animal products, formaldehyde, and nanomaterials, making it a safe and high-quality ingredient for use in food and beverage applications. Its unique properties contribute to enhancing the flavor profile in various formulations.

Grapefruit Aroma Conc Enriched is a potent flavoring agent used in food ingredients, offering a rich grapefruit flavor. This concentrated product also serves as a fragrance ingredient, bringing a fresh, citrusy essence to both food and fragrance applications. Its enriched formulation enhances the grapefruit profile with added depth.

Dipropyl Trisulphide (High Grade) is a liquid fragrance ingredient used in both cosmetic and food ingredients. It falls under the functional aroma ingredients category and is utilized as a fragrance ingredient in cosmetics and a flavoring ingredient in food applications.

Cinnamic Aldehyde Natural 98% is used as a flavoring agent in food ingredients. It originates from botanical sources and is available in the liquid physical form.

Neroli Oil NI is a liquid fragrance ingredient and flavoring agent, featuring a citrus family neroli aroma. It is classified under fruit flavors and fragrance compounds, suitable for both cosmetic and food applications.

Tangerine Oil (15034) is a liquid ingredient derived from the peel of Citrus reticulata (Tangerine). It serves as both a fragrance ingredient in cosmetics and a flavoring agent in food. With a citrus fragrance and a fruit flavor profile, it belongs to the "Citrus" fragrance family and the "Flavors" category.

Orange Aroma Natural is a liquid flavoring agent and fragrance compound derived from plant sources. It provides a fresh orange flavor and citrus fragrance, suitable for food and cosmetic applications. Belonging to the fruit flavors and citrus fragrance family, it functions as both a flavor ingredient and a fragrance.