Patchouli Oil is a liquid ingredient of botanical origin, identified as Pogostemon cablin oil. It functions as a flavoring agent in food and a fragrance in cosmetic formulations. Classified as an essential oil, it belongs to the herb flavor family and the herbal & green fragrance family, with a distinct patchouli aroma and flavor.

INCI Name: Pogostemon Cablin Oil

Fragrance: Patchouli

Raw Material Origin: Natural Origin, Plant Origin

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Enhanced TDS

Identification & Functionality

Flavor Family
Flavor Ingredient Class
Flavor Notes
Fragrance
Fragrance Family
Fragrance Ingredient Class
INCI Name
Ingredient Name
Raw Material Origin
Cosmetic Ingredients Functions
Food Ingredients Functions
CAS Number (EU)
84238-39-1
CAS Number (US)
8014-09-03
EC Number
282-493-4
FEMA Number
2838
Technologies
Product Families

Features & Benefits

Properties

Physical Form
Appearance
Light orange to brown clear mobile liquid
Typical Properties
ValueUnitsTest Method / Conditions
Volatile Organic Compounds (as limonene)0.1%-
Specifications
ValueUnitsTest Method / Conditions
Refractive Index (at 20°C)1.5030 - 1.5140--
Apparent Density (at 20°C)0.952 - 0.970g/mL-
Patchouli Alcohol Content25.0 - 40.0area%Gas Liquid Chromatography
Heavy Metals
ValueUnitsTest Method / Conditions
Lead Contentmax. 10ppb
Cadmium Contentmax. 1ppmICP-OES/ICP-MS
Arsenic Contentmax. 3ppm-
Mercury Contentmax. 1ppmICP-OES/ICP-MS

Regulatory & Compliance

Storage & Handling

Shelf Life
730 days
Storage Conditions

Keep container tightly closed in a dry and well-ventilated place.