Enhanced TDS
Identification & Functionality
- Flavor Family
- Flavor Ingredient Class
- Flavor Notes
- Fragrance
- Fragrance Family
- Fragrance Ingredient Class
- Ingredient Name
- Raw Material Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- CAS Number (EU)
- 8028-48-6
- CAS Number (US)
- 8008-57-9
- EC Number
- 232-433-8
- FEMA Number
- 2825
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Appearance
- Pale yellow/orange clear mobile liquid
- Typical Properties
Value Units Test Method / Conditions Ethanol Content approx. 0.08 % - Methanol Content max. 0.05 % - Acetone Content approx. 0.09 % - Methyl Eugenol Content approx. 0.13 % - Volatile Organic Compounds (as p-Cymene) approx. 0.03 % - Volatile Organic Compounds (limonene) approx. 7.2 % - Volatile Organic Compounds (ethanol) approx. 0.08 % - - Nutritional Information
Value Units Test Method / Conditions Energy (ethanol) approx. 0.02 kJ - - Specifications
Value Units Test Method / Conditions Refractive Index (at 20°C) 1.4564 - 1.4724 - - Apparent Density (at 20°C) 0.870 - 0.905 g/mL - Optical Rotation (at 20°C) 15.0 - 45.0 ° - - Heavy Metals
Value Units Test Method / Conditions Lead Content max. 10 ppb Cadmium Content max. 1 ppm ICP-OES/ICP-MS Arsenic Content max. 3 ppm - Mercury Content max. 1 ppm ICP-OES/ICP-MS
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 730 days
- Storage Conditions
- Keep containers tightly closed in a dry, cool and well-ventilated place.