Enhanced TDS
Identification & Functionality
- Carrier
- Flavor Family
- Flavor Ingredient Class
- Flavor Notes
- Fragrance
- Fragrance Family
- Fragrance Ingredient Class
- INCI Name
- Ingredient Name
- Raw Material Origin
- Top Notes
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- CAS Number (EU)
- 93686-22-7
- CAS Number (US)
- 8008-31-7
- FEMA Number
- 3041
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Appearance
- Pale yellow/orange clear mobile liquid
- Typical Properties
Value Units Test Method / Conditions Volatile Organic Compounds (ethanol) 75 % - Volatile Organic Compounds (limonene) 2.7 % - - Nutritional Information
Value Units Test Method / Conditions Energy 21.75 kJ/g - Ethanol 75 % - - Specifications
Value Units Test Method / Conditions Apparent Density (at 20°C) 0.851 - 0.931 g/mL - Specific Gravity (at 20/20°C) 0.852 - 0.931 - - - Heavy Metals
Value Units Test Method / Conditions Lead Content max. 10 ppb Cadmium Content max. 1 ppm ICP-OES/ICP-MS Arsenic Content max. 3 ppm - Mercury Content max. 1 ppm ICP-OES/ICP-MS
Regulatory & Compliance
Storage & Handling
- Shelf Life
- 240 days
- Storage Conditions
- Keep containers tightly closed in a dry, cool and well-ventilated place.
- Keep away from heat, sparks, flame and other sources of ignition (i.e., pilot lights, electric motors and static electricity).
- Keep in properly labeled containers.
- Do not store near combustible materials.
- Keep in an area equipped with sprinklers.