Sugar Treattarome® 9805

1 of 42 products in this brand
Sugar Treattarome® 9805 is a liquid flavoring agent and fragrance ingredient derived from botanical sources. It provides a sweet taste with a sugar-like flavor and aftertaste, while also reducing bitterness. Suitable for food and cosmetic applications, it is used in flavored water within the food and nutrition applications.

INCI Name: Saccharum Officinarum (Sugarcane) Extract

Fragrance: Sugar

Raw Material Origin: Plant Origin

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Enhanced TDS

Identification & Functionality

Flavor Family
Flavor Ingredient Class
Flavor Notes
Fragrance
Fragrance Ingredient Class
INCI Name
Ingredient Name
Raw Material Origin
Cosmetic Ingredients Functions
Food Ingredients Functions
Pharma & Nutraceuticals Functions
CAS Number (EU)
91722-22-4
CAS Number (US)
870133-53-2
EC Number
294-424-5
FEMA Number
4816
Technologies
Product Families

Features & Benefits

Applications & Uses

Properties

Physical Form
Appearance
Colorless to pale yellow/green clear mobile liquid
Typical Properties
ValueUnitsTest Method / Conditions
Volatile Organic Compounds (naturally occurring)max. 0.5%-
Microbiological Values
ValueUnitsTest Method / Conditions
Aerobic Plate Countmax. 1000CFU/g-
Yeast and Mold Countmax. 100CFU/g-
Escherichia coliAbsent/10ml-
Nutritional Information
ValueUnitsTest Method / Conditions
Energy7.32kJ/100g-
Ethanol0.25g/100g-
Water99.65g/100g-
Specifications
ValueUnitsTest Method / Conditions
Apparent Density (at 20°C)0.990 - 1.005g/mL-
Refractive Index (at 20°C)1.3000 - 1.3500--
Alcohol Contentmax. 0.5%(V/V)-
Heavy Metals
ValueUnitsTest Method / Conditions
Lead Contentmax. 10ppb
Cadmium Contentmax. 1ppmICP-OES/ICP-MS
Arsenic Contentmax. 3ppm-
Mercury Contentmax. 1ppmICP-OES/ICP-MS

Regulatory & Compliance

Storage & Handling

Shelf Life
365 days
Storage Conditions
  • Keep refrigerated. Keep container tightly closed in a dry and well-ventilated place.
  • Tweleve months at 4°C in full, airtight containers away from sources of heat and light. Once opened, keep refrigerated and use within 6 months or before expiry date, whichever is sooner.