Enhanced TDS
Identification & Functionality
- Flavor Ingredient Class
- Fragrance Ingredient Class
- Ingredient Name
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- CAS Number (EU)
- 120-57-0
- CAS Number (US)
- 120-57-0
- EC Number
- 204-409-7
- FEMA Number
- 2911
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Appearance
- White to off white/cream crystalline powder/flakes
- Specifications
Value Units Test Method / Conditions Melting Point min. 35 °C - Purity min. 99 area% Gas Liquid Chromatography - Heavy Metals
Value Units Test Method / Conditions Arsenic Content max. 3 ppm - Cadmium Content max. 1 ppm ICP-OES/ICP-MS Lead Content max. 10 ppb Mercury Content max. 1 ppm ICP-OES/ICP-MS
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 730 days
- Storage Conditions
- Keep containers tightly closed in a dry, cool and well-ventilated place.
- Store locked up.