Ginger Fusion Hot is a liquid flavoring agent that enhances food products with its strong ginger profile. Known for its spicy and warming qualities, it adds depth and intensity to a variety of culinary applications. This ingredient is derived from ginger and contributes to both fragrance and flavor profiles.

Fragrance: Ginger

    Enhanced TDS

    Identification & Functionality

    Flavor Family
    Flavor Ingredient Class
    Flavor Notes
    Fragrance
    Fragrance Family
    Fragrance Ingredient Class
    Ingredient Name
    Cosmetic Ingredients Functions
    Food Ingredients Functions
    Technologies
    Product Families

    Features & Benefits

    Properties

    Physical Form
    Appearance
    Pale yellow yellow/orange clear mobile liquid
    Typical Properties
    ValueUnitsTest Method / Conditions
    Ethanol66.60%-
    Nutritional Information
    ValueUnitsTest Method / Conditions
    Energy (ethanol/propylene glycol/triacetin)21.88kJ/g-
    Specifications
    ValueUnitsTest Method / Conditions
    Refractive Index (at 20°C)1.3750 - 1.3910--
    Apparent Density (at 20°C)0.882 - 0.898g/mL-
    Optical Rotation (at 20°C)-150.0 to 150.0°-
    Alcohol Content67.252 - 73.252%(V/V)-
    Heavy Metals
    ValueUnitsTest Method / Conditions
    Lead Contentmax. 10ppb
    Cadmium Contentmax. 1ppmICP-OES/ICP-MS
    Arsenic Contentmax. 3ppm-
    Mercury Contentmax. 1ppmICP-OES/ICP-MS

    Regulatory & Compliance

    Storage & Handling

    Shelf Life
    730 Days
    Storage Conditions
    • Keep containers tightly closed in a dry, cool and well-ventilated place.
    • Keep away from heat, sparks, flame and other sources of ignition (i.e., pilot lights, electric motors and static electricity).
    • Keep in properly labeled containers.
    • Do not store near combustible materials.
    • Keep in an area equipped with sprinklers.
    • Store in accordance with the particular national regulations.
    • Store in accordance with local regulations.