Enhanced TDS
Identification & Functionality
- Flavor Family
- Flavor Ingredient Class
- Flavor Notes
- Fragrance
- Fragrance Family
- Fragrance Ingredient Class
- Ingredient Name
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- EC Number
- 222-908-8
- FEMA Number
- 3174
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Appearance
- White to off white/cream solid
- Specifications
Value Units Test Method / Conditions Assay Content 99 - 100 % - Melting Point 75 - 82 °C - - Heavy Metals
Value Units Test Method / Conditions Lead Content max. 10 ppb Cadmium Content max. 1 ppm ICP-OES/ICP-MS Arsenic Content max. 3 ppm - Mercury Content max. 1 ppm ICP-OES/ICP-MS
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 372 days
- Storage Conditions
- Keep containers tightly closed in a dry, cool and well-ventilated place.
- Keep out of the reach of children.
- Protect from moisture.
- Store locked up.
- Store away from other materials.