Para Mentha-8-Thiol-3-One

1 of 241 products in this brand
Para Mentha-8-Thiol-3-One is a liquid ingredient of botanical origin, identified as thiomenthone. It functions as a flavoring agent in food and a fragrance ingredient in cosmetics. This compound is classified under flavors.

Ingredient Name: Thiomenthone

Labeling Claims: Acrylamide-free, Additive-free, Animal Products-free, BSE-free, Colorants-free, Conflict minerals-free, Dioxane-free, Dioxin-free, Food Allergen-free, Formaldehyde-free, Geranyl Nitrile-Free, Glycol ether-free, Halal, Irradiation-free, Kosher, Mycotoxins-free, Nanomaterials-free, Naturally Derived, Nitromusk-Free, Nitrosamines-free, Non-GMO, Nonylphenol-free, Not Tested on Animals, PAH-free, Paraben-free, Plant-Based, TSE-free, VOC-free, Vegan, Vegetarian

Ingredient Origin: Plant Origin

Certifications & Compliance: CITES Compliant, EU Cosmetic Regulation 1223/2009 Compliant, Halal, IFRA Compliant, Kosher, REACH Exempt (Europe)

Technical Data Sheet
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Enhanced TDS

Identification & Functionality

Flavor Ingredient Class
Fragrance Ingredient Class
Ingredient Name
Ingredient Origin
Cosmetic Ingredients Functions
Food Ingredients Functions
CAS Number (EU)
38462-22-5
CAS Number (US)
38462-22-5
EC Number
253-953-1
FEMA Number
3177
Technologies
Product Families
Partnership

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Features & Benefits

Properties

Physical Form
Appearance
Colorless yellow clear mobile liquid
Typical Properties
ValueUnitsTest Method / Conditions
Pulegone Contentmax. 2%-
Specifications
ValueUnitsTest Method / Conditions
Refractive Index (at 20°C)1.490 - 1.500--
Apparent Density (at 20°C)0.998 - 1.006g/mL-
Purity97.00 - 100.00area%Gas Liquid Chromatography Isomers
Pulegone Contentmax. 2area%Gas Liquid Chromatography
Isomer 1 Content58.00 - 70.00area%Gas Liquid Chromatography
Isomer 2 Content28.00 - 40.00area%Gas Liquid Chromatography
Heavy Metals
ValueUnitsTest Method / Conditions
Lead Contentmax. 10ppm-
Cadmium Contentmax. 1ppm-
Arsenic Contentmax. 3ppm-
Mercury Contentmax. 1ppm-

Regulatory & Compliance

Storage & Handling

Shelf Life
1095 days
Storage Conditions
  • Keep containers tightly closed in a dry, cool and well-ventilated place.
  • Keep out of the reach of children.
  • Keep refrigerated.