Garlic Oil Mexican is a liquid flavoring agent known for its strong garlic aroma. It is used in food products to impart a rich, savory garlic flavor. This ingredient is widely recognized for enhancing the taste of various culinary applications.

INCI Name: Parfum

Raw Material Origin: Natural Origin, Plant Origin, Synthetic

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Enhanced TDS

Identification & Functionality

Features & Benefits

Properties

Physical Form
Appearance
Yellow/green to orange/brown clear mobile liquid
Specifications
ValueUnitsTest Method / Conditions
Refractive Index (at 20°C)1.5500 - 1.5800--
Apparent Specific Gravity (at 25/25°C)1.050 - 1.095--
Allyl Trisulfide Content10.00 - 30.00area%Gas Liquid Chromatography
Allyl Disulfide Content30.00 - 60.00area%Gas Liquid Chromatography
Heavy Metals
ValueUnitsTest Method / Conditions
Lead Contentmax. 10ppb
Cadmium Contentmax. 1ppmICP-OES/ICP-MS
Arsenic Contentmax. 3ppm-
Mercury Contentmax. 1ppmICP-OES/ICP-MS

Regulatory & Compliance

Storage & Handling

Shelf Life
730 days
Storage Conditions
  • Keep containers tightly closed in a dry, cool and well-ventilated place.
  • Keep away from heat, sparks, flame and other sources of ignition (i.e., pilot lights, electric motors and static electricity).
  • Keep in properly labeled containers.
  • Do not store near combustible materials.
  • Keep in an area equipped with sprinklers.
  • Store in accordance with the particular national regulations.
  • Store in accordance with local regulations.
  • Store locked up.
  • Keep out of the reach of children.
  • Store away from other materials.